Soup Of The Day

A tangy chicken soup with finely sliced vegetables.
Garden SaladFresh crispy vegetable salad seasoned for your taste.

Tabbouleh

A unique salad with bulgar wheat, tomato, and fresh parsley.

Hummus

Traditional Arabic starter with chickpeas and olive oil.

Moutabel

A unique salad with bulgar wheat, tomato, and fresh parsley.

Banjan Borani

Fried eggplant slices, steamed with tomato and garlic. Served with a yogurt and garlic sauce

Russain Salad

Potato, pea, carrot, and apple mixed with seasoned mayonnaise.

Fatoush Salad

Mixed greens and vegetables topped with toasted pita bread. Tossed in a pomegranate vinaigrette.

Raita

A creamy yogurt sauce blended with roasted cumin, fresh coriander, and mint.

Papaya Salad

Green papaya salad is a spicy salad made from shredded unripe papaya.

Plum Chatney

A spicy mixture of spice, vinegar, sugar, ginger, mustard seeds, and pepper

Mint Chatney

Chutney containing pissed Mentha, little bit of spices and mint.

Tamarind Chatney

Made from pissed tamarind also known Imli.

Channa Chat

Chana chaat is a tangy and flavourful chickpea salad with a twist of spices.

Mix Achar

Mixed Achar are pickles made from a variety of vegetables mixed in the same pickling process. It consists perfect mix of Mango, Carrot, Lemon and Chili with a blend of zesty spices.

Bean Salad

A Salad containing Beans, vegetables and spices.

Garlic Chutney

made from fresh garlic, dry or fresh coconut, groundnuts and green or red chili peppers.

Fresh Red  Chilli Sauce

A hot and spicy yet delicious Sauce prepared from dry red chillies.

Barbecue Sauce

A spicy sauce made with reddish-brown tomato or ketchup with sugars, vinegar, and spices.

Fried Prawns 

Jumbo prawns marinated in mustard, lemon juice, and black pepper. Served with french fries and mustard sauce.

Chicken Shami Kabab

Festive flat chicken kababs seasoned with green chilies, dried pomegranate, coriander seeds and fried tomato slices. Served with a yogurt and coriander sauce.

Italian Fish

Tawa fried fish fillet marinated in oregano, garlic, thyme and olive oil.

Chicken Shashlik

Cubes of boneless chicken marinated in a special sauce served with vegetable rice.

Fish Tikka

Fish marinated with red chilies, ginger, garlic and coriander seeds. Served with french fries and tamarind chutney.

Chicken Bihari

Thin tenderized strips of chicken marinated in hot spices. Served with spicy sauce

Chicken Malai Tikka

Boneless chicken in a creamy fresh herb marinade. Served with yogurt and mint chutney.

Reshmi Kabab
Chicken kababs marinated with garlic, ginger, lemon, chilies, coriander and oni, ns. Served with homemade tamarind chutney.

Mutton Ribs
Tenderized lamb ribs steamed in a spicy rich marinade and grilled over charcoal. Served with homemade ginger chutney

Fried Fish
Crispy deep-fried fish. Served with french fries and a spicy sauce

Chicken Karahi

Traditional Peshawari delicacy. Chicken cooked with tomatoes and green chilies on a high flame. Garnished with fresh coriander leaves and ginger.

Devil Fish

Tawa fried fish fillet marinated in oregano, garlic, thyme and olive oil.

Chicken Kabuli Pulao

Afghani or Kabuli Pulao is a special rice dish of Afghan origin!

Chicken Biryani  

Chicken cooked with spices and steamed in long grain aromatic basmati rice.

Mutton Karahi  (Thursday & Friday)

A traditional Peshawari delicacy cooked on a high flame with tomato and green chilies. Garnished with fresh coriander leaves and ginger.

Brain Masala   (Thursday & Friday)
Spicy stir-fried goat brain cooked with tomatoes, caramelized onions, garam masala and crushed black peppercorns.

Kari Pakora

Chickpea dumplings cooked in a spicy yogurt sauce.

Bhindi Masala

Ladyfinger stir-fried with traditional spicy masala. Garnished with fresh coriander leaves.

Aalo Zeera

Traditional potato cooked with cumin seed and fresh herbs.

Palak Paneer

Fresh spinach and tomato cooked with mild spices, topped with cubes of cottage cheese.

Daal Tarka

Lentils seasoned with garlic, ginger and special spices. Garnished with crispy fried onions and roasted cumin.

Khattay Baigan

Eggplant cooked in a traditional tamarind and tomato sauce. Garnished with fresh coriander leaves.

Vegetable Rice

Fried Rice containing chunks of mixed vegetables and egg.

Gulab Jamun

Made up of powdered milk, a pinch of all-purpose flour, baking powder and clarified butter.

Jalebi

Jalebi is a melt-in-the-mouth dessert that can best be described as funnel cakes.

Shahi Halwa (Sugar-Free)

Shahi Halwa is a delicious dessert which is prepared with semolina, ghee, saffron, sugar, green cardamoms along with nuts.

Patisa

Patisa is a dessert made from wafer thin layers of gram flour, butterghee, glucose syrup and chopped pistachios.

Fresh Fruits

Fresh and Healthy Fruits directly picked up from farms.

Shahi Tukray

Shahi Tukra is an bread pudding made with saffron syrup, cardamom and almonds.

Fruit Salad (Thursday & Friday)

A salad containing chunks of mix fruits with toppings of creams.

Fruit Custard

A Custard made with different types of fruits with toppings of creams.

Cream Caramel

Custard dessert with a layer of clear caramel sauce.

Saturday To Wednesday  - AED - 62
Thursday & Friday   AED - 72
Kids 6 To 12 Years AED - 43

Under 6 Years Free 

Buffet Menu Subject To Change 

All the above Prices are subject to VAT @5%

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